An oh-so-familiar bar of the nation's favourite chocolate for breakfast... isn't that what every little boy, girl (and adult) dreams about?
Well, we've made the next best thing, albeit in the form of granola. Something that we're proud to warrant as 'completely appropriate for the breakfast table'.
This classic chocolate granola is made with the richest, deepest cacao, coupled with roasted hazelnuts, hearty brazil nuts and crunchy cacao nibs that burst with an intense chocolate flavour over a bed of creamy Scottish oats.
A sprinkle of golden and brown raisins add a pop of sweetness to the bowl, balanced with a pinch of Himalayan salt.
We love this one with thick whole milk, or anything that invites being turned into a chocolate pond.
Enjoy!
Ingredients:
Jumbo oats, wildflower honey, rapeseed oil, hazelnuts (nuts), cacao nibs, Brazil nuts (nuts), cacao powder, brown & golden raisins (SO2), brown sugar, cinnamon, ground clove, Himalayan salt.
